Tandoor "Donskoy"
| Price: | 4 590 UAH |
| Seller: |  Vitalij |
| Phones: |  (066) 390-59-53 Show phone |
| Address: | Ukraine, Chernivets'ka Oblast' |
Tandoor (aka tandoor, tandir, toner, roast,
tender, dander, nander) - among the peoples of Central Asia, the Caucasus - clay
hearth roaster oven for cooking.
Tandoors are very
diverse in form and in purpose: bake some bread, in other
to cook meat, vegetables. They are fixed - as dug in the ground,
and made of refractory clay in the shape of a barrel, and there are
small portable, for use at home.
Introducing the oven for barbecue and other dishes in the yard,
at the cottage. The principle of operation of the tandoor is: laid inside the wood or
charcoal, ignite,
The tandoor is heated to the maximum
temperature, then mounted on skewers vertically laid meat
(bird, fish, game, vegetables).
Tandoor provides another serious
the argument to a long-standing suspicion that in respect of the value of some things
notorious progress extremely doubtful: judge for yourself -
ultramodern electric shaver will never shave as smooth as
shaving machine tool or razor. No heater or
a gas fireplace can be compared with an open fire. Flesh
cooked in the tandoor, much juicier and tastier cooked on
grill or barbecue. Try and see for yourself.
Dimensions:
the overall height is 60 cm,
height without lid - 45 cm
diameter - 40 cm
Package contents:
- the grate,
- 8 skewers,
- poker,
- scoop,
Weight: 50kg
