Puffed grains of Wheat used to prepare:- confectionery products.- dry (quick cooking) Breakfast - granola,- muesli and cereal;- energy bars,sweet kozinaki;- sweet snacks and snacks from the deli/spicy flavors;-feed

The manufacturer sells flour rye flour wholesale and retail ( 200 kg). • Flour is produced exclusively from rye grain, free of impurities and additives • Relevant certificates and laboratory data • Flexible pricing

Functional foods PASTAELISAN is products with improved consumer properties and high nutritional value, products with desired properties, enriched essenziale substances, vitamins, minerals, trace elements and

Sell pea flour of its own production.Packing in p/p bags of 25 kg.Price, 12, 00 UAH/kg. Pea flour is a dietary product. If you want to eat well, get enough protein, minerals and vitamins to improve health, are

Sell buckwheat flour of its own production.Packing in p/p bags of 25 kg.Price of 17.00 UAH/kg. Buckwheat flour has a high nutritional value and excellent taste. Dishes based on buckwheat flour is recommended as

Kernel hemp is extremely useful and necessary product that will establish the work of your body. Hemp almost 50% consists of oil, which is rich polyunsaturated fatty acids omega 3 and omega 6 which are necessary

We offer rye flour, flour bakery, on the following conditions: Packing: polypropylene bags 50 kg or in bulk flour. Paperwork: Each batch is accompanied by the invoice, waybill, quality certificates and other

RIS Roma is the translucent grain with a matte middle. Before cooking they are not washed. These grains quickly fall apart, so risotto it is best to remove from heat when the rice isn't quite ready, and it

Ready to offer You blanched almonds; petals (flakes, flour, flakes of almonds; the kernel, pistachio flour. to provide services: - blanching almonds; - cutting of almond flakes (petals), chips, flour; -

Selling flour in/s and 1/s Bran Packing: bags of 25-50kg. Documents! Delivery across Ukraine Shipment from 20 tons. Email: wheaten.flour@gmail.com Kievstar +38 098-352-87-89 MTS +38 066-674-54-51

We offer certified rye flour, a bag of 50 kg. Rye flour (boroshno it alderne); GOST 7045-90 The moisture content of 13.8 % Passage C/o the sieve № 38 - 75% Residue on the sieve No. 045 - 1,5 % The falling number

The word "starch" from the German kraftmehl, which means "strong flour"is white mealy, tasteless, dust-like powder, if it is compressed by the fingers, he typical creaks. Rice starch has a high capacity to

Rice flour contains a wide range of natural minerals, vitamins and mineral substances with high biological value. This product can add to raw meat dry and in hydrated form. Also flour performs the following functions:

Soy flour has less fat and after special processing becomes a valuable raw material for the food industry, it there lecithin is a natural emulsifier that allows to consider soy flour as a substitute for eggs

Pea flour is rich in useful protein quality and quantity she does not yield some varieties of meat. Moreover, it contains many useful vitamins and minerals. Another important advantage of the pea flour is

Among all types of flour oat occupies the place of honor, because this is one of the most useful crops. Oat flour contains two types of fiber: soluble (reduces sugar in the blood) and insoluble (restores microflora

Corn flour was long known and loved him in those countries where corn was grown in large quantities. It were used for baking bread (because it's bad flour is loosened, it is difficult to bake lush bread and

Buckwheat flour - its use in cooking, and Lubbenau the confectionery industry is virtually no boundaries. It has a high specific value, easily digested and has a good taste. Distinctive feature buckwheat flour

Sold coconut flour gluten-free for dietary and healthy nutrition. Flour coconut is molden coconut of the highest quality, after the first (cold) pressed oil. 100% organic and natural product with no GMOs, additives

Sold toKosova shavings of coconut medium is a nutritious natural product from the pulp coconut, with saturaawn fats more than than 60% of the total weight. Greather the part ofu that saturated fats, in total