140-220 Bloom food gelatin: beef

PE "Exmont" is a dealer of JSC "MOULT" - Belarusian manufacturer of high-quality beef gelatin. JSC ”MOULT” is one of the the largest and most well known producers of gelatin in the CIS and the only in The Eurasian economic Union. Production unique in its kind the merchandise is on high-performance technological equipment update which happens all the time. In its activities JSC “MOULT” every year reaches new heights. The company is involved in various professional exhibitions and competitions, confirming leadership in the field the production of such necessary and quality products. 13 Sep 2013 JSC “MOULT” received a certificate confirming the implementation enterprise standards, Halal (Halal). Specialists passed the training program "Consultant for the production of products and services Halal standards". The production of gelatin Halal certified in accordance with the requirements of the IHI Alliance standards and the international standards MS 1500: 2004, MS 1500: 2009. Qualitative indicators of gelatin Halal fully correspond to the indicators of edible gelatin. Each batch of gelatin "Halal" will be accompanied with certificate and sign Halal on the labels attached to the bags. Edible beef gelatin original Packed in PP bags with net weight 25 kg of Food gelatin used in various industries: – confectionery for the production of jellies, jellies chewable candy, sweets, creams, cakes – dairy – ice cream, yogurt, dessert cheeses, in meat and fish processing – for jellied meat and fish, the jellies, Brawn, meat and canned fish, – in the manufacture of beverages – for sedimentation and clarification (fining) of wine, – cosmetology – in the production of gels and mousses. Gelatin is a useful product of the highest quality, health-promoting: – strengthens joints and the heart muscle, improves metabolism, – improves mental performance – maintains healthy skin, gives the elasticity and strength of tendons and ligaments, prevents the development of osteoarthritis and osteoporosis – makes to improving the growth and structure of hair and nails. Food gelatin is used not only in industrial production but and home cooking, as a separate element of a healthy power. Dosage: 10 g gelatin (1 tablespoon) pour in 250 – 300 ml hot (70°C – 80°C) syrup, broth or hot water stir until dissolved and strain. Pour into forms and put in cold place to harden. For prices and availability of goods in the warehouse, and for more information on interested in Your product, please contact us at the contact numbers. We will always welcome new customers to cooperate at vsamdelishny conditions.

Manufacturer Morelisten производительБеларусьТипЖелатинДополнительные характеристикиBloom220-140Размер particles меш60 - 6Динамическая the viscosity of the solution with a mass fraction of gelatin 10%, MPa.with no менее26,0 22,5 21,5 20,0 shelf Life, лет3