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Sodium citrate

Offer type: salePublished: 22.05.2019
Price:33 UAH
Company:HIMPRODUKT OOO
Seller:Otdel Prodazh Himprodukt
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Address:Ukraine, Kyiv

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Sodium citrate

 

Used in the food industry in as synthetic antioxidant and acidity regulator (E331), as well as as the complexing agent, dispersing agent, buffer (pH) and taste substance, emulsifier, salt-melter.

Sodium citrate translesanas 2-water or a 5.5-water is widely used in confectionery and dairy industry (in the production of marmalade, marshmallows, souffle, concentrated and powdered milk, pasteurized and sterilized milk, fermented milk products, canned milk, processed cheese, yogurt, aerated creams, soft drinks and baby food, ie where requires more or less prolonged heating of milk) the pharmaceutical industry and medicine as anticoagulant agent (a blood preservative and other protein substances).

In the last time is becoming more and more popular 2-water sodium citrate (Disodium monohydrogen citrate), whose principal substance in 1,214 times higher than 5.5 in water and which has a lower hygroscopicity, virtually no leivasy during storage. He is a white crystalline powder, easily soluble in water, slightly soluble in alcohol. Sodium citrate is non-flammable, non-explosive, non-toxic, has no irritating to the skin, however, if inhaled in form of dust, may irritate the upper respiratory tract.

 

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