Ground garlic dry
Offer type: salePublished: 27.02.2015
Garlic powder is very popular for cooking a variety of dishes in different cuisines of the world. Garlic is very popular in Ukrainian cuisine.
It is best to add it to hot dishes at the end of preparedness, so that the flavor will be more intense and bright.
To get the most flavor effect from bookmarks garlic, should not allow heavy or prolonged heating.
Garlic - this is the meat spice. You can submit any meat except fish, and your dish will be more elegant and individual.
LLC "Spice land" offers garlic powder high quality packaged in 20 and 25 kg
The directions for use provided.
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Anna Borisovna
