Refractometer Walcom REF 103/113 determination of sugar in fruits/berries
Offer type: salePublished: 28.02.2015
| Price: | negotiated |
| Company: | Simvolt |
| Seller: |  Dmitrenko Evgenij |
| Phones: |  044 221 93 73 Show phone |
| Address: | Ukraine |
Refractometer
designed to work with liquids containing sugar (fruit
juices, soft drinks, honey, wine), for controlling the concentration of
sugar in foods and beverages..
The device allows you to check the user "ripeness" of fruit, the quality of the product after harvest, to manage concentrations during processing and packaging.
Refractometer also can be used to control the concentration of various industrial liquids (concentration in the stream, rinsing the mixture, and so on).
Range: 0 to 32 % Brix
The minimum scale of 0.2 %
Accuracy: ± 0,2 %
Automatic compensation of temperature: 10 °C to 30 °C
The device allows you to check the user "ripeness" of fruit, the quality of the product after harvest, to manage concentrations during processing and packaging.
Refractometer also can be used to control the concentration of various industrial liquids (concentration in the stream, rinsing the mixture, and so on).
Range: 0 to 32 % Brix
The minimum scale of 0.2 %
Accuracy: ± 0,2 %
Automatic compensation of temperature: 10 °C to 30 °C
