The equipment for manufacture of minikani fornetti
Offer type: salePublished: 28.02.2019
The firm "Corinth engineering offers Italian line "CANOL" for puff pastry FORNETTI "one bite" - a "mini-Goodies" with various fillings - cheese, meat, fruit, cheese. In line with all the necessary equipment: dough mixing machines, sheeters machines for lamination of the test performance from 80 to 400 kg per hour of finished goods, work-in automated tables for making blanks of products, automatic stacker ( or semiautomatic), camera, shock freezing or heating equipment, machines for packing of finished products.
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Panteleeva Yuliya Andreevna
